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Öztas Dönerproduction


Dönerproduktion
We are reachable for you:  
+49 2841 888 190  

The kebabs in Europe, is becoming more and more fans!

 

When the famine comes, the choice is usually the most doner kebab.
The doner kebab has become established for many years in Germany and throughout Europe as one of the healthiest fast foods. It contains very important for the people of vitamins and minerals. 70% of the daily requirement of protein is covered by the consumption of a doner kebab product.

Our company is shaped by many years of experience in the kebab production. We see ourselves as a company with the most modern production technologies to the EU guidelines and the HACCP (Hazard Analysis Critical Control Point System) produces doner products.
The production units combined with the experience of the management system ensures the impeccable production of meat products. Satisfied customers and the ever-growing customer base confirm the concept of management.

We would be delighted to welcome you as a new customer to be able to.


Our products are reviewed each year by the DLG quality and taste, and excellent.

From Ankara to Tavuk Doner Doner. Öztas Dönerproduction supplies the European market with one of the essential elements of Turkish cuisine - the kebabs. And the most modern production technologies and health standards.

In addition to customers in Germany, we supply the various countries of Europe. From the Netherlands to Italy and from France to Spain.


 

Become a Sales Partner and sell our products on a wholesale.
Become with us successful ...

The Öztas Dönerproduction processes daily more than 40 tonnes of high quality veal, beef, lamb and poultry meat selected suppliers. We attach great importance to compliance with the halal guidelines ...

Öztas meat trade and Döner Production was according to the guidelines and standards of the European Union and HACCP requirements ...